The Herring is a quiet, intimate place to enjoy stunning views and beautifully-prepared, fresh Cornish produce.

Sample Menu

Offering a quiet and intimate dining experience with its own daily changing and seasonal menu, The Herring makes the most of Cornwall’s produce. You can expect fresh fish, slow cooked and roasted local meats and the freshest of seasonal vegetables and sauces.

The Herring is the perfect place to reconnect as you watch the sun set over the Atlantic and the waves come rushing up the beach together. Our three-course dinner menu is £37.50.

To Start
Daily changing seasonal soup
Cornish crab salad, clementine, basil
Rare beef salad, pickled shimji, wasabi yoghurt, shisu cress
Heritage beetroot, goats curd, pumpkin seeds, honey
Seared scallops, chilli, ginger, spring onion
Terrine of Cornish game, prunes, brioche, pickles

To Follow
Cornish rib-eye, braised onion, mushrooms, young spinach, hand cut chips, Madeira
Orkney salmon, fennel, artichokes, bacon, clams
Guinea fowl breast, celeriac puree, potato fondant, spiced red cabbage
Stone bass, spiced lentils, shrimp samosa, cucumber, yoghurt
Brown Prince pumpkin risotto, Old Winchester, Cornish Blue, pear, tarragon
Shallot tart Tatin, apples, shallots, watercress
Served with seasonal vegetables

To Finish
Chocolate delice, praline, espresso ice cream
Poached pear, spiced red wine, pistachio
Mille fuille, quince, lemon curd, vanilla cream
Cornish Blue, Montgommery Cheddar, Driftwood, accompaniments 

 Tea, coffee & treats £3

 Information on allergens can be obtained by speaking to a member of the restaurant team.

Two courses £32.50
Three courses £37.50

To book…

We are open from to residents and non-residents daily between 6pm and 9:30pm. For bookings call 01637 861212 or book online below – please let us know whether you’d like to sit in the Wild Cafe or Herring by adding it to the notes on the last page of booking.

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