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Restaurant roles

Food and Beverage Host - £11.00 hourly

Bar Host is what we call our bar staff as this reflects what the role needs to do, which is to be a host to our guests. If you have a passion for all things bar related and a genuine desire to deliver a wonderful guest experience, then Bar Host is for you.

Deputy Food Services Manager - £28,000 - £29,000 yearly

Across the Bedruthan and Scarlet Hotel we have three restaurants in total. The Wild café, the Herring and the Scarlet. You will be supporting the restaurant managers in creating an authentic environment where people want to be. Delivering exceptional service standards through supportive and inspirational leadership, team development and empowerment.

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